Hours:
Lunch - Monday to Friday
12:00pm to 2:30pm
Dinner
From 5:30pm daily
Fuel Restaurant will perform its final service on Nov 29th
we invite you to visit us soon. White Chanterelle Mushroom Soup house made bacon, crème fraiche, crackers $12 Autumn Vegetables crispy poached egg, red kuri squash, extra virgin olive oil $15 Seared Quebec Foie Gras coronation grapes, agassiz hazelnuts, toasted brioche $29 Traditional Brodo italian meat broth, venison sausage, pine mushrooms $9.5 Rocket Salad smoked almonds, ricotta salata, polderside duck $13 The Cures Pate Maison preserved apricot, foie gras, shaved fennel $16.5 Carnaroli Risotto preserved tomato, italian parsley, humpback shrimp $16
Fraser Valley Free Run Lamb slow cooked shoulder, caramelized cauliflower, gnocchi $30.5
Wild Sidney Island Venison braised red cabbage, roasted mushrooms, spaetzle $32
Seared Qualicum Bay Scallops black kale, jacket potato gratin, culatello $32
'Polderside Farms' Redbro Chicken chanterelle mushrooms, young chard, gold potato $30.5
Line Caught Feature Fish seasonally inspired garnish $31.5
Dry-Aged Alberta Prime Ribeye Steak 12 ounce cut, mustard greens, bone marrow,
beurre de viande $35
'Sloping Hill's Heritage Pork root vegetables, savoy cabbage, roasting juices $31.5
